All gurdwaras fly the Sikh flag called the Nishan Sahib ... After kirtan, everyone shares a special offering called Karah Parshad. It is a food that tastes sweet and buttery.

taking a bath and doing Ardaas (Sikh prayer). While chanting ‘Waheguru’, I make Kadha Parshad by taking some desi ghee in a pan and heating it on low flame. Once it’s hot, I add atta and ...