Anise-Spiced Applesauce Scone Recipe. 3 1/4 cups of sifted flour. 2 teaspoons of baking powder, leveled. ½ cups of sugar. 1/3 ...

Preparation. Step 1. Whisk flour, baking powder, and salt in a medium bowl. Using an electric mixer on medium speed, beat eggs, granulated sugar, butter, oil, and 1½ tsp. anise extract in a large ...

Substitute 1 teaspoon raspberry oil for the anise. For the chocolate-raspberry coating: In a double boiler, melt 2 packages chocolate chips and stir in 1/2 to 1 teaspoon raspberry oil. Cool ...

When the yeast has dissolved, whisk in the 2 whole eggs, then add the oil. 3. Add 7 cups flour, the salt, sugar and anise seeds to the bowl, and beat for a few minutes, until the dough is smooth ...

Whisk flour, ground star anise, baking powder, sea salt, and ground toasted almonds in large bowl. Step 3 Using electric mixer, beat egg yolks and 1 1/2 cups sugar in medium bowl until well ...

5. Printing cookies: Roll the dough approximately 3/8-inch to 1/2-inch thick (deeper molds need thicker dough). Brush confectioner's sugar or flour on the mold image before each pressing, then ...

Heat the olive oil in a heavy pot over medium-high heat. ... Carefully mix the flour with the rolled oats, chopped pears, almonds, lemon rind, ground anise, baking powder and baking soda. 4.