COLLODIAL OATMEAL HAS anti-inflammatory and antioxidant properties that benefit the skin in a variety of ways, Dr. Lio says.

Did you know that 100g of oats (Avena sativa L.) contains only around 1g of sugar? Turning regular oat into a suitable oatmeal ingredient does not involve adding any sugar or additives.

Oats origin is Asia and Europe. Feed oats are tolerant of heavy, wet soils. They are more winter sensitive than other small grains. Oats are an annual grass crop. They are a tiller plant and can be ...

Learn how to make substitutions for a similar result in various recipes. Oats, scientifically known as Avena sativa, are a type of cereal grain that belongs to the same plant family as wheat, barley, ...

COLLOIDAL OATMEAL ISN'T exactly the same as the oatmeal you eat. Instead, it's finely ground oats, known as Avena sativa. Dr. Lio says the oats are processed in a way that enables them to be ...