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DURHAM, N.C.--(BUSINESS WIRE)--Pairwise, a health-focused food and agriculture company, and Partnership for a Healthier America (PHA), the nation's leading nonprofit working to improve the food system ...
Despite what many people believe, cooking vegetables can increase the bioavailability of certain nutrients. (Getty Creative) If you’ve ever felt virtuous about eating a big salad for lunch, you know ...
Ginkgo, blueberries, mulberries, fennel, goji berries, and chamomile are rich in antioxidants, anti-inflammatory compounds, ...
In today's tech-driven lifestyle, most of us spend countless hours staring at screens — whether it's for work, study, or entertainment. This constant exposure to mobile phones, laptops, tablets, and ...
LOS ANGELES (KABC) -- Food insecurity is one of L.A. County's most pressing issues. A recent study from USC found that one out of four residents suffer from food insecurity. That means hundreds of ...
New research published in Exercise and Sport Sciences Reviews has shown that eating colorful fruits and vegetables may help improve the visual range of athletes. While the paper focused on athletes, ...
Eating a variety of fruits and vegetables is essential for maintaining good health, supporting immunity, and improving overall well-being. It can be challenging to include enough fruits and vegetables ...