Here at Parade, we're big Andrew Zimmern fans. The chef, writer and TV host (catch him now on season 4 of Andrew Zimmern’s Wild Gameon Tastemade and other platforms) always has the best recipe tips to ...

As the questions are answered, the matzo on the table remains uncovered, illustrating the story as it unfolds over the night. Later on in the seder, after maggid has concluded but before the meal ...

Passover is a time of tradition, family gatherings, and, of course, delicious food that honors centuries of Jewish history. Since leavened grains are off the table, Passover recipes rely on creative ...

boiled dumplings made of matzo meal served in a seasoned chicken broth. While some people might prefer matzo balls that are dense (otherwise known as “sinkers”), we’ve found that light ...

It's me — I'm "one." This family recipe for latkes uses matzo meal as a binder for a potato pancake that is still kosher during the holiday. If you're a cocktail guy like me and love a negroni ...

Browned onions and sliced mushrooms boost the umami factor of this Passover dish made with matzo and eggs, so enjoy it as a side with a bit of protein, like fish or meat, or as a main dish with a ...

CM: Janae has done just that. It's extra frustrating that at her Seder, the ritual meal that celebrates Passover, the one thing that's been going wrong is the matzo balls. J: Matzo ball soup is the ...

I tested this theory for years. I bought matzo meal to control the seasoning. I used seltzer and beaten egg whites for lightness. Schmaltz for flavor. Neutral and olive oil for ease. Baking powder ...

Then you’ll stir in beaten eggs and matzo meal. Again, gently combine; don’t overmix. Then give it about five minutes so any moisture is absorbed. “I was taught this technique in Maryland ...