More from SheKnows Martha Stewart's Showstopping Granny ... foil cover and bake until the top is nice and crisp. Finally, let the Raisin-Challah Apple Betty cool before dishing it out with your ...

Find Martha Stewart's best recipes that she's shared on TODAY including apple-bourbon potpies, eggnog, fish burgers, ...

An apple raspberry pandowdy that’s made right in its baking dish, no dirty mixing bowls required. More from SheKnows Martha Stewart's Healthy ... oven until the top is crisp and golden brown ...

Stewart happily obliged — and gave us five. Martha Stewart hopes her apple pie will be part of her legacy Apple pie was the first recipe Stewart named for us, and she recommends everyone learn ...

Get the recipe: Martha Stewart's Mile-High Apple Pie In this ... The apple and pecans add surprising crunch and sweetness.

You might think you'll have to set your alarm for crack-of-dawn-o'clock in order to put together a Martha Stewart-inspired fried egg ... We pegged this as a front-runner since we've made her spiked ...

Martha Stewart is far from perfectly perfect. In her new Netflix documentary, Martha—coming to the streamer on October 30—the 83-year-old businesswoman admits she cheated on her husband ...

Stewart frequently describes herself as a teacher. Through “Martha” Cutler becomes an instructor of sorts as well, tracing the crisp angles, lines, and blurred edges she designed into her life.

Martha Stewart's parchment bag technique yields moist meat and crisp, golden skin every time. Try this delicious and easy version of apple pie, which uses a spiralizer to create the apple filling.

End your meal with a heavenly slice of pumpkin pie with Chantilly cream or a warm apple crisp served with vanilla ice cream.

Martha Stewart has graced the TODAY kitchen countless ... Somewhere in between apple and pears lie quince, a fruit that’s in season from late summer through fall. Use it as the base for this ...