Gregory Gourdet is the chef-owner of Kann, a live-fire Haitian restaurant featuring Pacific Northwest ingredients. A prominent figure in the local food scene, he is best known for his award ...

Kann is by far the biggest Portland restaurant opening in the past couple of years. Maybe that has something to do with a former Top Chef contestant in the kitchen, or the fact that they smoke ...

A new spin on a the Marriott's revolving restaurant, a fresh spot at the Waldorf Astoria and a department store eatery we can ...

Ein Chef, der begeistern und überzeugen kann, ist ein guter Chef, denken die meisten. Wie tatsächlich eine leitende Persönlichkeit mit solchen Eigenschaften auf seine Mitarbeiter wirkt ...