Fennel is an extremely versatile ingredient. It can be divided into different parts that each have their ideal use cases, and ...

Or when you started cooking Middle Eastern recipes and ... five spice and foods like turkey sausage patties and vegetable soup. Fennel has a licorice taste that permeates every part of the plant.

which is a line I usually use when trying to defend the oft-maligned vegetable. But why? Fennel is magnificent ... the recipe a few years back. I would make it for friends who came over and ...

This simple fennel recipe emphasises the fantastic flavour of a much maligned vegetable and transforms ... the green shoot by cutting diagonally to make a V-shape. Then slice off the root part ...

Both the base and stems of Florence fennel can be cooked by braising or roasting, which make it sweet and tender. Cut off the root end and the leaves and peel the outer layer of skin away ...

Jump to the recipes: fennel and potato salad with mustard and ... 2025), is an ode to the hardy and versatile vegetable and other ingredients at the heart of the region’s cuisines.