If you're a fan of the irresistible combination of chocolate and nuts, then a hazelnut chocolate cake is a must-try. The moist, fluffy cake is infused with ground hazelnuts, giving it a nutty ...

“I love using ground hazelnuts as a crust,” she says. “Just mix with sugar and butter and a little egg until it’s a nice ...

Hazelnuts, packed with protein, dietary fiber, and beneficial fats, are an excellent vegan diet choice. This article highlights five unique vegan recipes featuring the nutritious and delicious ...

You may be able to buy fresh hazelnuts - particularly native cobnuts - still in their husks, but most are sold already dried and processed, whole, chopped, or ground, either in or out of their skins.

Hazelnut butter and milk are popular dairy-free alternatives, while ground hazelnuts are a favourite in gluten-free baking. They also make a delicious topping for salads or roasted veggies and are ...

Gianduia is a speciality of the Piedmont region and it’s a mixture of ground hazelnuts and chocolate. Preheat the oven to 200C/400F/Gas 6. Put the hazelnuts on a baking tray and roast them in ...