Cooking bacon in a frying pan can often lead to a rubbery disaster, but a professional chef has shared a simple hack to ...

A chef has shared a 'perfect' way to cook bacon in a frying pan, and it doesn't require any oil. The technique has been described as 'so perfect' ...

Baking bacon on a foil-lined sheet pan at 400°F for about 22 minutes yields evenly crisp, flat strips and lets you cook up to 10 slices at once — the test kitchen’s clear winner. For smaller batches, ...

Bacon is a true breakfast favourite, but getting it right is essential. Make one mistake and you'll either be left with greasy, undercooked rashers, or strips that resemble charcoal. Whilst there are ...

If you want to make bacon quicker and crispier, use your air fryer. It’s so simple it’s almost easy to overlook, but air fryers are basically mini convection ovens, which make them perfect for ...

When it comes to cooking bacon, there are usually two distinct groups of people – those who like it lightly cooked and a little chewy, and those who like it deliciously crisp. If you fall into the ...

Bacon is a breakfast staple, but it's crucial that it's cooked right. One wrong move and you could either end up with soggy, fatty bacon, or slices that look like they have been cremated. There are ...