Supermarket freezers are full of frozen fried rice, but not all are of equal quality and taste. Each has a distinct flavor, preparation, and format. Some, for example, come covered in gooey sauce.

Rice is a staple in my diet. I eat fried rice at least a few times a week. In fact, I relish the days when I can fire up my wok to turn leftover (especially cold and hard) rice into a delicious fried ...

While you're at the store for your frozen fried rice, be sure to pick up a complementary sauce to go with it. Teriyaki sauce, for one, brings a bright sweetness and subtle saltiness that will add ...

I air-fried a couple of frozen shrimp seafood burgers at 400 degrees Fahrenheit for 10 minutes, flipping them halfway through. They came out plump and juicy with a lovely golden crust on the outside.

Whether you want to make vegetarian, gluten-free or chicken fried rice, this endlessly customizable, ... 1 cup frozen peas, kept frozen until ready to use; 3-4 cloves garlic, minced; ...

TOKYO -- The "Honkaku-Itame Cha-Han" frozen fried rice product sold by a major food company here has been registered by Guinness World Records as the largest brand in the frozen fried rice ...