Many other delicious eats pack an even bigger nutritional punch, boosting everything from heart health to muscle function.

Diet and nutrition are among the largest known influences on your risk of developing chronic diseases, new research states.

Marion Nestle says we need to rethink how we eat. She recommends "real food, processed as little as possible, with a big ...

TIME has reached out to both departments about the potential return of the food pyramid. Unnamed sources told Bloomberg that the visual is expected to focus on protein and whole foods, which Kennedy ...

The number of new diets is growing almost as quickly as the moderation of the old ones. Keeping our diets on point, checking every calorie of the food, and choosing between two products with the most ...

Two Bay Area health professionals explain the pros and cons of turkey, sides and dessert, and reveal how they cook - and eat ...

Enjoy roasted red pepper and walnut dip with sliced vegetables, crackers, or pita bread.

The United States has for many decades been reevaluating its relationship with food through the lens of health. The nation is facing an epidemic of diet-related chronic diseases from cardiovascular ...

Food science’s role in public health will play a more critical role in addressing increasingly nuanced dietary and nutrition preferences within a diverse and growing population. Big data and ...

The district’s food service department, led by Nutrition Inc. Director Nicole Marshall, is launching several initiatives that ...