In Canada, more than 850 additives are used by food manufacturers to prolong shelf life, increase food safety, improve taste, ...
U.S. Food & Drug Administration (FDA) announced that it is banning all use of the color additive Red No. 3 in foods, drinks, and ingested drugs. The decision comes nearly three years after a petition ...
titanium dioxide, yellow dye 5 and yellow dye 6. Artificial additives are often included as preservatives or to give foods color, texture or other qualities. Many manufacturers already have moved ...