Cheryl Slocum is a James Beard Award-winning food writer, editor, and recipe developer. She has spent over 16 years creating food and entertaining content that resonates with the home cook. Oxtails ...

Easy Jamaican Oxtail Stew simmers all day in a slow cooker! Serve with white rice for a balanced meal.

This oxtail soup recipe is a Jamaican-style, easy slow cooker dinner with fall-apart tender oxtail, beans, and vegetables in a rich, savory broth. The crockpot does the work while you go about your ...

Clean the oxtail under running water and cut it into pieces. Place the oxtail pieces in a medium-sized pot and add water until it covers them. Add the garlic, scallion, salt, and ginger. The ginger ...

Oxtails are a classic Southern food; I grew up eating them at least once a month. They were another weekend food my mother made filling the house with a delightful aroma. Before oxtails were cool, ...

All oxtail recipes are time-consuming since the tough meat requires long, slow cooking to tenderize. But some recipes are more complicated than others. Oxtails can make a simple one-pot meal when ...

Oxtail is one of my favorite meats, and I like it best when it has been slow-cooked for hours, so I recommend cooking it the day before and letting it sit overnight. What makes this dish from my ...