This easy-to-prepare apricot chicken will be a go-to recipe on a busy weeknight. We opted to use chicken breasts, but chicken thighs will work too. Once baked, the chicken is tender, tangy, and sweet.

After years of trying at least a half dozen new recipes a month, my skill at weeding out poorly written or otherwise ill-advised recipes is well honed. But every once in a while, my hesitations are ...

Weeknight score! Ayesha Curry shared her “super easy” apricot-glazed salmon with squash and zucchini recipe in the latest issue of Us Weekly. “I make it once a week in the fall,” the Seasoned Life ...

IT’S RARE to find fragrant, juicy apricots, ripened in the sun and bursting with flavor. Thankfully, it's much easier to find soft, fragrant dried apricots. Indeed, this easy and highly adaptable ...

This apricot tart takes advantage of the fact that thin-skinned apricots need no peeling, so it’s easy to cut picture-perfect halves. Use perfectly ripe apricots, not too soft and not too hard.

Giada De Laurentiis’ first book, “Everyday Italian,” based on her popular Food Network show, has been holding steady on bestseller lists since its publication last year. Just arriving in bookstores is ...

Thanksgiving — natch — is the official holiday of Recipe Swap. It’s butter-intensive, for starters, and just gets better from there. What’s not to love about a holiday that lets everyone off the ...

Fans of Cooking Light, the magazine, will appreciate the easy-to-follow tested recipes in the new cookbook “Dinner A.S.A.P.: 150 Recipes Made as Simple as Possible,” by editors of Cooking Light. Many ...