If you’re looking for the ultimate fall dessert that’s bursting with warm spices and pumpkin flavor, this Pumpkin Spice ...

The fall season is the perfect time to take advantage of all the wonderful varieties and best prices for apples when ...

"What can I bring?" you ask your Thanksgiving hosts. "Can you bring dessert?" they reply. "But don't bring pie. We've got pie ...

If you're familiar with what streusel is and why it works as a coffee cake topping, you probably know ... or you can just crumble it on top of your unbaked coffee cake or muffins and bake ...

Preheat the oven to 180C/160C Fan/Gas 4. Grease the sides of a 20cm/8in square cake tin and line the base with baking paper. To make the crumble topping, rub the flour and butter together with the ...

Bake in the oven for 45-50 minutes, until the crumble topping is golden-brown. Allow to cool for ten minutes in the tin, then transfer the cake in its paper to a cooling rack. This is cake is ...

To assemble, put one cake layer on a serving plate then spread with icing. Scatter with caramelized apples and the crumble topping, then repeat with the second cake layer and the rest of the ...

For cakes that stick stubbornly to the pan, Baldwin suggests “saddling” the loaf pan to prevent sticking. “Cut a piece of ...

This chocolate plum cake with sticky muscovado crumble, once cooled ... The delicious Muscovado sugar melts into a sticky topping. Preheat oven 340ºF. Line a loose-bottomed 10-inch deep ...