For Asian Americans, congee is often comfort food when you're sick. As the child of a Filipino immigrant, I ate congee that my mother prepared when I couldn't keep down anything else. It was a plain ...

Looking for other ways to use your Thanksgiving turkey leftovers to create a meal that tastes like you cooked all day? One cup of short grain rice rinse under cold water until water is clear. Drain ...

The Top Chef winner shows us how to make a cozy, creamy, and deeply flavorful Chinese rice porridge by using the right type ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Tefal introduces its Mecha Congee and Microcomputer Rice Cookers. The Mecha Congee Rice Cooker gives options for rice cooking, steam cooking, soup cooking and congee cooking while the Microcomputer ...

Porridge -- a romantic word for hearty hot cereal -- has a way of making everything right. Warm and creamy, it lifts the spirits on a dreary morning. A single bowl of toothsome cooked grains fills you ...

Congee isn’t so much a recipe as it is a state of mind. The simple rice porridge, popular by one name or another over most of Asia, is both comfort food and blank canvas, a delivery mechanism for ...

“Everybody leaves here thinking and missing the oxtail congee,” Ly says. The sweet and savory rice porridge comes as the final course in the beef tasting. Typically, the traditional seven-course ...

When the city needed comfort, Little Fish and Chainsaw answered. These two restaurants joined forces to serve thousands of meals to first responders and evacuees after the 2025 L.A. wildfires, ...