Looking for other ways to use your Thanksgiving turkey leftovers to create a meal that tastes like you cooked all day? One cup of short grain rice rinse under cold water until water is clear. Drain ...

The Top Chef winner shows us how to make a cozy, creamy, and deeply flavorful Chinese rice porridge by using the right type ...

For Asian Americans, congee is often comfort food when you're sick. As the child of a Filipino immigrant, I ate congee that my mother prepared when I couldn't keep down anything else. It was a plain ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. The slow cooker is my favorite way to make ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

When the city needed comfort, Little Fish and Chainsaw answered. These two restaurants joined forces to serve thousands of meals to first responders and evacuees after the 2025 L.A. wildfires, ...

Porridge -- a romantic word for hearty hot cereal -- has a way of making everything right. Warm and creamy, it lifts the spirits on a dreary morning. A single bowl of toothsome cooked grains fills you ...

Congee isn’t so much a recipe as it is a state of mind. The simple rice porridge, popular by one name or another over most of Asia, is both comfort food and blank canvas, a delivery mechanism for ...

When Brewery Bhavana opened this year in Raleigh, North Carolina, the Nolintha siblings behind the project treated its 100-person staff to a pot of rice congee. The porridge-like soup, says Vansana ...