Add the wine and milk ... Add the mascarpone to the pan and stir into the sauce. Taste for seasoning and add the basil at the last minute. Serve the cod with creamy mash and plenty of sauce ...

This Italian Cod Recipe is pan seared with a simple, fresh tomato basil sauce that’s lightly seasoned with garlic ... Then add 2 tablespoon of lemon juice, ½ cup of water (or white wine) and cherry ...

Take advantage of them in this one-skillet dish of cod with cherry tomatoes, leeks, and saffron. Native cherry tomatoes are tiny and cook down to a lovely sauce ... over the wine in the measuring ...