We have come across a video of a scrumptious mango pastry. Courtesy: Magri Alberto, a renowned Italian pastry chef. The video is a blend of intricate details with a touch of artistry. Initially, the ...

Pastry chefs are culinary scientists. Take chocolate soufflé ... depending on the style of meringue used: Italian, French, and Swiss. The cookies are made with four simple ingredients: almond ...

Michelin star chef Florencia Breda is set to open a chocolaterie and patisserie in a new location on Higuera Street in San Luis Obispo, California. Breda runs the restaurant with wife Christine.