This No-Bake Éclair Cake is a sweet and creamy treat that’s incredibly easy to make. With layers of graham crackers, vanilla ...

The chocolate éclair cake technically isn't an éclair at all. It's actually an easy-to-make icebox cake that mimics the ...

Spread over graham crackers. Top with remaining crackers. In a microwave-safe bowl, melt chocolate and butter. Stir in the remaining ingredients. Spread over graham cracker layer. Cover and ...

While a classic eclair cake is topped with chocolate frosting ... Spread half the pudding mixture over the graham crackers, followed by half of the whipped topping. Top with a layer of graham ...

Instead of letting the leftovers sit in the back of the pantry, try making a graham cracker pound cake. All you need ... (mixed with melted butter), chocolate chips, pecans, coconut, and drizzled ...

You just need a few ingredients. You need graham crackers, some pretzels, a few green chocolate melts, and some red cookie icing to put on top. Now we’re going to assemble these fun, little snacks.

The famous chocolate cake from the television show The Bear features an airy chocolate mousse layered between a fudgy chocolate cake and topped with a rich chocolate frosting. Though made famous ...

Just as you can use a grill instead of a campfire to make s'mores, you can also replace the graham crackers. Here's the sweet ...

Preheat the oven to 180C/160C Fan/ Gas 4. Grease and line 2 x 20cm/8in sandwich cake tins. Place the chocolate in a heatproof bowl and set over a saucepan of boiling water (making sure the bottom ...

Preheat the oven to 350°F. In a food processor, combine the graham crackers and sugar. Pulse until fine crumbs form. Pour in the butter and pulse until the crumbs are well coated and stick ...

Mary Berry's chocolate traybake includes grated beetroot which makes for a beautifully moist, sweet cake. It’s topped with a chocolate feathered icing – which looks impressive, but is so easy ...