While maybe not as well known as beef tenderloin or pork tenderloin, chicken tenderloin is a super-quick-cooking protein that's great if you're not up to cooking a whole chicken breast.
They are the perfect size to cook quickly, and they make great finger foods or sandwich fillers and these 15 scrumptious ...
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PLAN AHEAD: Save one pork tenderloin and enough cake for Monday.
The chicken tenderloins can be marinated for a few hours or overnight, along with the currants for the couscous. Serve with a big bowl of steamed greens and a bowl of unsweetened yoghurt.
Serve crispy lemon garlic butter chicken with mashed potatoes to catch the juices. Nagi Maehashi/Countryman Press Share Makes 5 servings Preparation time: 10 minutes Cooking time: 45 to 50 minutes ...