This treat has become a favorite not just for its taste ... make popping candied cranberries without alcohol. She starts by soaking fresh cranberries in Starry, a crisp lemon-lime soda, allowing ...

Evan Kleiman: I feel really lucky to have eaten candied fruit at the highest level from the oldest artisan confectionery in ...

You can make this recipe for candied lemon peel with any of your favorite citrus fruits. Candied orange peels are a popular variation, but there are many varieties of oranges, limes or grapefruit ...

Discard any leftover syrup (or use in another recipe – it makes ... in the citrus zest. To make candied zest from other citrus fruit, replace the 3 limes with 2 lemons, 1 large orange or 1 ...

This recipe for lovely candied orange slices is super-easy to make: Just simmer orange slices in sugar and water. The resulting orange-scented syrup is a delicious, and multipurpose, bonus.

Top with a candied lime if you'd like! Preheat the oven to 200 degrees. Line a sheet pan with parchment paper or a silicone baking mat and set aside. Stir water and granulated sugar together in a ...

Transfer peel and syrup to a bowl, and set in the refrigerator overnight. (Candied peel will keep in the syrup for one year.) Drain the peel, scrape out most of the pith, and cut into 1/4-inch strips.