Stuffed cabbage is a nostalgic comfort dish that can take quite a lot of time to make. For a shortcut that brings the same flavors, reach for your soup pot.

BATON ROUGE, La. (WAFB) - In many cultures, cabbage, black-eyed peas, and pork are traditional fare for New Year’s celebrations. Black-eyed peas are said to be a sign of good luck, and the leaves of ...

METHOD: In a cast iron dutch oven, brown ground beef over medium-high heat. Stir constantly to render fat, while chopping beef to separate the beef grain for grain. When beef is browned, drain fat ...

The cook browns sausage, simmers cabbage in beef stock with SPG seasoning, and combines them for a pit-side soup. The soup ...

1. Saute ground beef; drain. 2. In pot, combine ground beef, cabbages, brown sugar, spinach, carrots, tomatoes and enough water to cover. Mix well and cook over high heat 20 minutes. 3. Lower heat to ...

There’s something special about a hearty homemade dinner that brings everyone to the table, even on an ordinary Tuesday.

If the answer is not very often, you're not alone. Many of us seem to overlook cabbage when it comes to making a great batch of healthy soup, but it's one of my favorite ingredients to add to not only ...

Add Yahoo as a preferred source to see more of our stories on Google. "Fried cabbage with bacon is a family favorite and this recipe is put into every cookbook for my kids when they move out and get ...

Ground beef is seasoned with garlic, ginger powder, soy sauce, black pepper, and honey barbecue sauce before being shaped and cooked. A mayonnaise and chili garlic sauce mixture adds a creamy layer, ...

This soup is a great example of one of the interesting ways the Germans of Louisiana incorporated cabbage into their cooking. We have taken this traditional recipe and made it the perfect Mardi Gras ...