Brown sugar is basically granulated sugar and molasses, which means it not only has a more complex flavor than white sugar ...

Breaking brown sugar down from crystals to gloopy sweetness for recipes and more doesn't require a pan. See how you can do it ...

Brown sugar has a firm texture and larger crystals, with a caramel-like flavor. It's perfect for sweetening drinks like ...

The kind you should buy depends on what you want to use it for. There’s always brown sugar in my pantry, so I have it for some of my favorite dessert recipes—snickerdoodles, blondies, and chocolate ...

Ever run out of brown sugar in the midst of a baking marathon? Not to worry—there's a DIY alternative. Made-from-scratch ...

Combine the two ingredients in a food processor or blender. If dark brown sugar is what you need, add more molasses and blend until combined. It's that simple!

Use these six natural sugar substitutes to help you monitor your refined sugar intake. The best part is that they are likely ...

My maple and brown sugar oatmeal bars are my new favorite thing to bake. The recipe takes less than five minutes to measure ...

Maekaeda Gibbons is the founder of Brown Sugar Babe, a fragrance brand that is making waves in the beauty world.

Miyoko's and Sprinkles have teamed up to launch the Vegan Sugar & Spice Cupcake, available at Sprinkles bakeries and bakery ...

I made sweet-potato pie using three recipes from celebrity chefs Trisha Yearwood, Carla Hall, and Alton Brown to find the ...