Vertical integration in the swine and poultry industries is common, but achieving a true pasture-to-plate model in the beef ...

Several years of drought, low cattle prices, and record-setting input and supply costs have led to a shrinking cattle herd, which, paired with strong consumer demand for beef, has pushed prices for ...

Ag Commissioner Miller’s new plan aims to boost the U.S. beef industry, cut prices, and address the smallest cattle herd ...

Kelsey Ducheneaux-Scott sat on her front porch, stared out across rolling pastures and thought, “What the hell did I do?” She had just heaved box after box into freezers in the living room, kitchen ...

Walk into any food store or market these days, and you'll find labels with words like "organic," "natural'' and "local." At the meat counter, you'll see all those and more: "grass-fed," ...

Mongabay has begun publishing a new edition of the book, “A Perfect Storm in the Amazon,” in short installments and in three languages: Spanish, English and Portuguese. Author Timothy J. Killeen is an ...

Some row-crop growers are converting acres, banking on long-term opportunities with beef. Others are staying the course with ...

Rising beef prices helped Annabelle Schmidt to convince her grandfather that she could follow his footsteps and become the ...

After putting out a call for action from producers to Congress, a group of representatives has sent a letter to President ...

President Trump says importing more Argentine beef will lower prices, but ranchers argue the real problem isn’t supply, it’s ...

Oren Lesmeister, a fifth-generation cattle rancher in South Dakota and a former Democratic state lawmaker, talks about the White House's plan to quadruple the amount of beef it imports from Argentina.