4. Use half real eggs and half egg substitute in a mostly egg dish, such as a quiche, omelets, frittatas, etc. You'll trick your taste buds into thinking it's all real eggs when you have really ...

Now, let's really get in there. Check out all those bumps. Most people think those are our taste buds, but they're actually the papillae, which help grip your food. In the tips of those papillae ...

The tongue is covered in lots of little bumps. On the walls and grooves of these bumps are thousands of tiny taste buds, too small for the human eye to see. The buds sense the taste of everything ...